Tasajo

related: carne
flickrgroup: World Food
editing: What to eat in Oaxaca

Tasajo is thin strips of beef

El tasajo es sacado de la bola de la pierna, es pura carne.

The most tender cut/preparation is called metlapil
also known as cuete
de hiebra
carne magna (no fat)

https://patijinich.com/recipe/tasajo/



Tasajo metlapil, Mercado Sanchez Pascuas @ Oaxaca 09.2012